Good evening, Everybun!
Well, well, well - a fresh batch of smack hay just got served! Oh, yes, we're doing well. Charlie is in the haybin, digging, noming, and foraging. Yeah, we're OK.
Now the important stuff. Do you have any recipes for smack hay? Here's what we've got:
- A base layer of oxbow timothy hay.
- A medley of oat hay and orchard grass on top.
- Very to extremely liberal sprinkling of:
- Mint Flakes
- Oregano Flakes
- Thyme
- Parsley Flakes
- Belinda's Blend
- Herbal Blend
- Young at Heart Blend
- All gently shaken so the toppings mix with the hay.
Talk about your nose going crazy!
Tonight we'll art and help the biped finish his big sketch pad. There are two sheets of paper left in it, and they are Charlie's. Maybe we'll start a little itsy-bitsy canvas for some experimental stuff.
And we're keeping our paws crossed for that bladder expression appointment tomorrow.
Good night and good luck!
- Gus




